understandable and Easy Coq au Vin

I always make this meal for dinner parties - it looks and tastes in imitation of it takes all day to prepare, but its actually quite simple. The best portion allocation is that all the do something is the end to the lead your guests arrive! foster beyond rice or mashed potatoes.

The ingredient of understandable and Easy Coq au Vin

1. 3 tablespoons extra-virgin olive oil
2. 2 cups all-purpose flour
3. u00bd teaspoon salt
4. u00bd teaspoon pitch black pepper
5. 1 cup milk
6. 2 pounds skinless, boneless chicken breast halves
7. 1 (8 ounce) package button mushrooms, sliced
8. 2 cups halved baby carrots
9. 1 onion, chopped
10. 2 cups red wine
11. 2 cups low-sodium chicken broth, or as needed
12. 2 teaspoons Italian seasoning
13. u00bd teaspoon dried rosemary
14. salt and auditorium showground black pepper to taste

The instruction how to make understandable and Easy Coq au Vin

1. Heat olive oil in a large pot on top of higher than medium-high heat. fusion flour, 1/2 teaspoon salt, 1/2 teaspoon pepper together in a shallow bowl. Pour milk into a separate bowl. Dip chicken in the milk, allowing excess milk to drip assist into bowl. Dredge chicken through flour blend until evenly coated.
2. Cook 1/2 of the chicken in the hot oil until browned, 2 to 3 minutes per side. sever chicken from pot and brown remaining chicken. Return all the chicken to the pot.
3. blend mushrooms, carrots, and onion into chicken, stirring gently to distribute vegetables accompanied by the chicken. Pour wine exceeding chicken and vegetables, stirring later than a wooden spoon to grind down going on any browned bits from bottom of pot. accumulate ample plenty chicken broth to roughly speaking cover the chicken and vegetables.
4. work up Italian seasoning, rosemary, salt, and pepper into broth mixture; bring to a boil. Cover pot, edit heat to low, and simmer, stirring occasionally, until chicken is cooked through, practically 1 hour. cut off surgically remove lid and face heat up to medium-high; boil, stirring occasionally, until sauce is shortened and thickened, nearly 15 minutes.

Nutritions of understandable and Easy Coq au Vin

calories: 514.2 calories
carbohydrateContent: 44.9 g
cholesterolContent: 90.7 mg
fatContent: 12 g
fiberContent: 3.7 g
proteinContent: 40.1 g
saturatedFatContent: 2.7 g
servingSize:
sodiumContent: 391.2 mg
sugarContent: 7.1 g
transFatContent:
unsaturatedFatContent: